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Father Christmas Visits The Walled Nursery AM Sessions
10:00am on Friday 14th December 2018
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Christmas Wreath Making Course £65 per person including all materials, lunch and refreshments
10:00am on Friday 14th December 2018
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Father Christmas Visits The Walled Nursery PM Sessions
1:15pm on Friday 14th December 2018
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Father Christmas Visits The Walled Nursery AM Sessions
10:00am on Saturday 15th December 2018
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Create your own Christmas Table Decorations £65,00 including all materials, refreshments and lunch
10:00am on Saturday 15th December 2018
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Events 2018

Our infamous Pumpkin Festival
Saturday 20th October until Sunday 28th October
From 10am to 4pm each day, join us for Pumpkin Fun! Aimed at primary school aged children, £10 per child all activities included - choose and carve your pumpkin here, we have all of the equipment, inspiration and we even tidy up after you! Try your hand at pumpkin bowling and many other pumpkin inspired activities. No scary Halloween stuff here, just good old fashioned fun. If you’re planning to take a meal in our Vinery Café, there will be plenty of child friendly offerings but we do advise that you book a table. 01580 752752
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Wreath Workshops
5th, 6th, 7th, 8th, 12th, 13th and 14th December
10am to 1pm followed by lunch
Wreath Workshops
Our infamous Christmas workshops are packed full of fun (nothing to do with the mulled wine honestly!). Using natural materials such as dried Alliums, Pine Cones, Pheasant Feathers, Dried Fruits and more.

£65.00 per person including materials for your wreath which you get to take home. Refreshments throughout the workshop and delicious lunch in our Vinery Café.
Booking essential
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Christmas Children's Workshops
Childrens Christmas Gingerbread Decorating Workshop
Tuesday 18th December
11am - 12pm and 4pm - 5pm

Childrens Christmas Snowflake Workshop    
Wednesday 19th December
11am - 12pm and  4pm - 5pm    

Childrens Create Natural Christmas Decoratons Workshop
Thursday 20th December
11am - 12pm and 4pm - 5pm
These are supervised workshops so grown ups can have some much-needed relaxation for an hour.
Choose from:

  • Decorating Christmas Ginger Bread
  • Making Christmas Snowflakes & Masks
  • Making natural Christmas Decorations

All workshops are £12 per child, including materials and crafts to take home.
(Adults must remain on site although this is a supervised event)
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Father Christmas
14th to 22nd December

Join Father Christmas in our Winter Wonderland. Have a chat, maybe a story or a song, take a photograph with the big man himself, enjoy a gift and luxury hot chocolate and Christmas Biccie in our Vinery Café. £12 per child, maximum of 2 adults per child (no charge for adults).
Booking essential.
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Christmas Party Nights
We offer Christmas Canapes & Drinks served for your party in our beautiful Vinery lit by candles, fully heated and with magical Christmas Decorations.

Christmas Party Nights
We offer a choice of six of the following:

  • Pinwheel pastries with pesto & parmesan, anchovy and black olive tapenade
  • Smoked mackerel pate with pickled cucumber on toasted sourdough
  • Roquefort & Red Onion Marmalade Tartlet
  • Smoked Salmon rolled with lemon Crème Fraiche
  • Thai Prawn Skewer with Dipping Sauce
  • Our Mini Homemade Sausage Roll with Apple and Date Chutney
  • Antipasti Selection : Olives, Marinated Aubergine, Mini Bell Peppers with Goats Cheese
  • Moroccan  Houmous with Crudités
  • Bocconcini Mozzarella with a Roasted Red Pepper and Chilli Coulis

£18 per person (incl Vinery Hire, Canapes and VAT) *Minimum of 15 people.
Bar on the night offering Chapel Down Vineyard Sparkling Wine, Red and White Wine, Cider and Beers.
Contact us for further information and to book.

Christmas Lunches
2 courses for £22 served from Tuesday 4th December until Saturday 22nd December 2018
12pm to 3pm (12.30 – 3pm weekends).
Deposit required at time of booking £10 per person for tables of 6 people or more.

  • Honey glazed cranberry & orange festive ham with creamy leek mash, slow braised red port cabbage
  • Smoked haddock & parsnip fish cakes with poached egg, garlic greens & pomme purée base
  • Slow roasted winter root veg with herb jewelled cous cous, dips & flatbreads
  • Smoked peppered mackerel with celeriac and herby potatoes with mixed beetroot
  • Caro’s award winning homemade vintage Christmas pudding with mum’s brandy butter
  • White choc & raspberry trifle
  • Festive cheeseboard with membrillo & crackers, nuts & grapes
  • Chocolate molten mess with brandy cream
  • Festive decorations on your table, wine list and of course Christmas crackers!

Contact us for further information and to book.